Hickory smoked for 18 hours
Pulled pork, coleslaw, pickles and jalapenos.
Hickory smoked brisket, caramelized onions, jalapenos, pepper jack cheese, bourbon BBQ sauce on toasted garlic bread.
Hickory smoked pork, baked ham, genoa salami, imported swiss, dill pickle and Carolina Gold BBQ sauce on fresh pressed Cuban bread.
*Some sandwiches are served with lettuce, tomato and onions.
**For American, swiss, cheddar, pepper jack, bacon, sauteed onion or bleu cheese, add $1.99. Gluten Free Bun add $1.49
Redfish Saloon
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.